Wassail Recipe for Cozy Gatherings
A traditional Wassail recipe featuring apple cider, orange juice, pineapple juice, warm spices, and a hint of lemon. Simmered to perfection for a comforting and festive drink.
Ingredients
- 8 cups apple cider
- 2 cups orange juice
- 1 cup pineapple juice
- 2 cinnamon sticks
- 1 tablespoon whole cloves
- 1 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1 lemon sliced
- Optional: 1/4 cup brandy or rum for an adult version
Instructions
- Combine apple cider, orange juice, and pineapple juice in a large pot.
- Add cinnamon sticks, cloves, ginger, and nutmeg to the pot.
- Add the lemon slices to the pot.
- Bring the mixture to a simmer over medium heat.
- Reduce the heat to low, cover, and simmer for 20 minutes, stirring occasionally.
- If desired, stir in brandy or rum before serving.
- Strain the Wassail to remove the spices and lemon slices.
- Serve warm.
Notes
-
Use fresh juices for the best flavor.
-
Adjust the spices to your preference.
-
Simmering for longer intensifies the flavors.
-
Garnish with orange slices or cinnamon sticks when serving.
-
Can be made ahead and reheated gently.