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3-Ingredient Berry Chai Pudding served in a glass jar, topped with fresh berries.

3-Ingredient Berry Chai Pudding: A Healthy & Easy Treat

Bellina Groschen
This incredibly easy 3-ingredient berry chai pudding is a healthy and delicious treat perfect for breakfast, snack, or dessert. Made with chia seeds, chai tea, and your favorite berries, it's packed with flavor and nutrients.
Prep Time 5 minutes
Refrigeration Time 2 hours
Total Time 2 hours 5 minutes
Course Dessert, Snack
Cuisine American
Servings 2
Calories 250 kcal

Ingredients
  

  • 2 cups brewed chai tea cooled
  • 6 tablespoons chia seeds
  • 1 cup mixed berries fresh or frozen

Instructions
 

  • Pour the cooled chai tea into a bowl or jar.
  • Whisk in the chia seeds until well combined. Ensure there are no clumps.
  • Cover the bowl or jar and refrigerate for at least 2 hours, or preferably overnight, to allow the chia seeds to absorb the liquid and create a pudding-like consistency.
  • Once the pudding has set, gently stir in the mixed berries. Alternatively, you can layer the berries on top just before serving.
  • Serve chilled and enjoy!

Notes

  • Store leftovers in an airtight container in the fridge for up to 3 days.
  • If you prefer a thicker pudding, add an extra tablespoon of chia seeds.
  • Adjust sweetness to your liking with natural sweeteners.
  • You can use frozen berries—just let them thaw slightly before serving.
  • For a smoother texture, blend the pudding before serving.

Nutrition Information (Per Serving)

  • Calories: Approximately 250
  • Protein: ~7g
  • Fiber: ~10g
  • Healthy Fats: ~9g
 
The nutritional information provided for this recipe is an estimate and may vary based on specific ingredients used, portion sizes, and preparation methods.
Keyword 3 ingredient recipe, berry chai pudding, chia seed pudding, easy dessert, healthy snack, breakfast recipe, no-cook dessert